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Pi Chef Design Challenge

November 2017 Previous month
Some of my colleagues here in Chicago at the element14 offices know that I took up cooking this past fall when I subscribed to a food delivery service called, Home Chef, that sends not only the food but the recipes as well. All I have to do is cook it up.   I figured that anyone can cook. Just follow the directions. A quarter cup of sauce here, 2 tablespoons of olive oil there. Pre-heat the over to 375F.  Cut the carrots in one half inch dice. That sort of thing. A piece of cake, righ ...